Tropical Breeze Margarita

Cactus Jack Recipe Tropical Breeze Margarita

Tropical Breeze Margarita
Transport yourself to a tropical paradise with the smooth blend of coconut and lime, perfectly balanced with Cactus Jack Tequila. Refreshing and indulgent, this cocktail will make every sip feel like a vacation.

Perfect Pair with: Grilled seafood, coconut shrimp, or tropical fruit salads.

Ingredients:

  • 60ml Cactus Jack Tequila
  • 30ml Coconut Cream
  • 30ml Triple Sec
  • 30ml Freshly Squeezed Lime Juice
  • 15ml Simple Syrup (adjust to taste)
  • Handful of Ice
  • Shredded Coconut (for rimming the glass)
  • Lime Wedge (for garnish)

Method:

  1. Rim the Glass:
    Wet the rim with a lime wedge and dip it into shredded coconut spread on a plate.

  2. Mix the Ingredients:
    In a cocktail shaker, combine tequila, coconut cream, triple sec, lime juice, and simple syrup.

  3. Shake:
    Add ice and shake well for 15-20 seconds until chilled.

  4. Serve:
    Strain the mixture into the prepared glass over fresh ice.

  5. Garnish:
    Add a lime wedge for a final tropical touch.

Optional: For a frozen version, blend all ingredients with ice until smooth.

Enjoy your escape to the tropics! 🌴🍹